Fish. Chips. Gluten Free.
Takeaway and outdoor dining on Thompson Avenue, Cowes. Open Wednesday to Sunday.
Drop InWhat We're Known For
A taste of the menu — from battered flake to sweet potato cake, these are the things people come back for.
Battered Flake
Golden batter wrapped around a thick, flaky fillet — the shop's most-ordered fish.
Thick-Cut Chips
A generous serve of proper chips, hot and straight from the fryer.
Calamari
Golden crumbed rings, generously piled — a solid seafood option alongside the fish.
Barramundi
Fresh barramundi, battered or grilled, at a price that surprises visitors used to paying more elsewhere.
Gluten-Free Batter
Made in a dedicated GF fryer, not just a different batter in the same oil — the distinction that matters.
Dim Sims
A classic chippie extra, done the way they should be.
Sweet Potato Cake
A proper piece of sweet potato in the right amount of batter — crispy, salty, and unlike anything you'd find at a chain.
Grilled Fish Pack
Barramundi or flake, grilled rather than battered, served with chips and salad for a lighter meal.
Grilled Prawns
Available as part of the grilled options for those skipping the batter.
Potato Cakes
Thick, golden, and good — the kind of potato cake that earns its place in the box.
Sailors Pack
One of the best-value combinations on the menu — available in gluten-free as the Sailors Pack GF.
Fish Bites
Smaller battered pieces, good for kids or a lighter bite.
What Visitors Say
Gluten-free options — dedicated fryer and batter praised repeatedly as a standout differentiator
The gluten-free batter is genuinely crispy. As someone who can't eat gluten, finding a place with a dedicated fryer is a real find.
Evie, Gluten-free customer
Best barramundi I've had in a long time, and at a price that makes you wonder why anyone eats anywhere else on the island.
Nick, Regular visitor
The sweet potato cake was the best I've ever had. Crispy outside, proper potato inside. Will be back.
Clarisse, Takeaway customer
The owner cooked up a beautiful lunch and even gave us a bit extra. Exactly the kind of place you hope to find when you're visiting.
Emma, Lunch visit
A solid choice for fish and chips on the island. Fast service, good prices, a range of packs to choose from.
Joe, Returning visitor
Came for lunch on a school trip and it was great. The food was good and the staff were brilliant.
Finn, Group visit
The gluten-free batter is genuinely crispy. As someone who can't eat gluten, finding a place with a dedicated fryer is a real find.
Evie, Gluten-free customer
Best barramundi I've had in a long time, and at a price that makes you wonder why anyone eats anywhere else on the island.
Nick, Regular visitor
The sweet potato cake was the best I've ever had. Crispy outside, proper potato inside. Will be back.
Clarisse, Takeaway customer
The owner cooked up a beautiful lunch and even gave us a bit extra. Exactly the kind of place you hope to find when you're visiting.
Emma, Lunch visit
A solid choice for fish and chips on the island. Fast service, good prices, a range of packs to choose from.
Joe, Returning visitor
Came for lunch on a school trip and it was great. The food was good and the staff were brilliant.
Finn, Group visit
Find Us in Cowes
Come and See Us
- Phone
- (03) 5929 1021
- Address
- Shop 3, 96-100 Thompson Avenue, Cowes VIC 3922
- Hours
- MondayClosed
- TuesdayClosed
- Wednesday11:30 AM - 7:30 PM
- Thursday11:30 AM - 7:30 PM
- Friday11:30 AM - 7:30 PM
- Saturday11:30 AM - 7:30 PM
- Sunday11:30 AM - 7:30 PM
- Social